The Andes’ Superfood Secret!
Cherished by the Incas, tarwi is the legume with the highest protein content in the world!
Packed with fiber and natural prebiotics for a healthy gut, it’s also a slow-digesting food with a low glycemic index, helping to regulate blood sugar levels. Plus, with its combination of fiber and omega-3 fatty acids, tarwi offers heart and brain health benefits similar to chia seeds while delivering superior plant-based protein.
Before being freeze-dried, our tarwi undergoes an essential washing process that lasts for days to remove naturally occurring alkaloids, ensuring a smooth, pleasant taste. This careful preparation makes it safe and enjoyable to eat while preserving its incredible nutritional benefits.
than any other beans!
Powerful Nutrition, Total Wellness – TarwI is More Than Protein!
- NUTRIENT DENSE
Packed with protein, fiber, vitamins, and minerals for complete nutrition.
- BALANCES BLOOD SUGAR
Helps regulate glucose levels for steady energy.
- HEART HEALTHY
Supports cardiovascular health with plant-based nutrients.
- Low Glycemic Index
Slow-digesting to prevent blood sugar spikes.
- SUPPORTS DIGESTION
High in fiber to promote gut health and regularity.
- Regulates Cholesterol Levels
Helps maintain healthy cholesterol for overall wellness.
No Competition: Tarwi Has the Best Macros in the Game!
Eat Tarwi Your Way, Every Day!
Toss It in a Salad
Power up your bowls
Make it into Spreads
Crunch into a snack
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